Question 1 of 40
Walking Character
2%
Princess Right

小さな鋭い金属製の刃が並んでおり、硬いチーズを簡単に削ったり、柑橘類の皮を削り取ったりするために使用される専門的な調理器具は何ですか？

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A マイクロプレイン（ゼスター）
B マンドリン（スライサー）
C パイカッター
D ボックスおろし金
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